At odo, Chef Hiroki Odo offers a unique dining experience by serving traditional Kaiseki—a rule-bound Japanese meal—in a sophisticated, hidden speakeasy setting.
About the Chef
At odo, the core establishment of Chef Hiroki Odo, the celebrated artist expects to provide the unexpected by offering Kaiseki– a traditional Japanese dinner governed by well-established rules
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Taste the Seasonal Abundance
Chef Odo upholds the highest standards of Kaiseki cuisine by thoughtfully selecting seasonal ingredients and working closely with trusted fishermen, butchers, and farmers from Japan and the East Coast. This dedication ensures each dish is freshly prepared with exceptional quality and authenticity.